True to my Oriya blood .. had a pakhala or rice water for the uninitiated. made mashed potatoes along with it. bolied potatoes along with raw onions, mustard oil, green chillies chopped fine and spices.. such as salt.. roasted cumin and red chillie powder .. it was bliss.. :)
well in the evening it was a Egg day.. we made the rolls .. basically rotis made of maida and then make an omellete and put the roti on top. put chopped onion, chat masala sauces as a filling.. few drops of lemon juice on the top of the pile.. roll it up in a piece of paper and thats it.. u have ur roll ready to eat..
So that was my lunch and that was my dinner :)
